Yuen Choon Rattan

Utilising raw materials available locally, amid semi-completed and woven rattan products, long, thin rattan strips are neatly arranged on the floor. In the workspace, 80-year-old Grandma Lai Ah Moi attentively weaves rattan products using both hands and feet. Chop Yen Choon in Simpang Renggam, Johor, is the originator of the local rattan industry, operated by Grandma Lai and her husband Mr Chua for decades while raising their children. The old Mr Chua passed away 3 years ago, his son Chua Boon Ho succeeded the rattan workshop, while large and complex items are crafted by an Indonesian lead worker with more than a decade of experience.

In the 1950’s, pineapple planting was initiated in Simpang Renggam, thus derivative industries blossomed, such as pineapple processing manufacturers, iron smiths, and rattan weaving. Due to strong demand of rattan baskets during harvest in the pineapple plantations, the local rattan industry developed rapidly. From hand-carried baskets in the earlier days to baskets being worn on the back nowadays, pineapple plantation owners order thousands of rattan baskets annually, being a long-term regular customer of Chop Yen Choon. The rattan industry in Simpang Renggam flourished in the 70’s to 80’s, woven rattan products were being widely used in all sorts of trades. For instance, the extensive usage of rattan dustpans besides being a daily necessity, breeders can use it to scoop chicken droppings, while construction site workers can use it to scoop sand and soil. Since rattan products were greatly sought after, local housewives weave rattan products during their free time for side income. Even though plastic products then gained popularity and gradually replaced rattan products, customers still prefer the better flexibility of rattan dustpans.

Grandma Lai and her husband took over the rattan workshop from their brother-in-law 40 years ago, she was also a rubber tapper therefore she weaved rattan in the afternoon upon returning home. Without receiving any proper training, she took apart rattan products woven by others in order to research and gain insight on how to weave, putting in painstaking attempts to acquire this self-taught skill. Initiating a business is always challenging, when Grandma Lai first started selling rattan products, she went door-to-door convincing others to purchase her rattan dustpans at RM1.50 and rattan baskets at RM6. The amount of efforts she put in were greater than revenue, it was difficult to make ends meet, however she did not ever think of giving up. She continued to strive, working hard together with her husband. Their business improved, employing dozens of workers during its peak.

Under the influence of his parents, Chua Boon Ho mastered the basics of the rattan industry from childhood. Afterwards, with familial support, Boon Ho and his brothers went outstation during their youth on a journey of learning and broadening horizons, venturing into different industries or even starting their own businesses. Thanks to the stable operation of their parents’ rattan workshop, the Chua siblings have sufficient time and space for progress beyond, therefore Boon Ho truly appreciated the solid endeavors of his parents. Due to their advancing age, Boon Ho decided to return and take up the family business. Demands for traditional rattan products dropped over changing times, declining business volume and lack of staff are among the dilemmas which Boon Ho overcame. In honour of relationships over decades since the previous generation, Boon Ho did not implement drastic price increments, he simply maintains breakeven without causing financial burdens to his clients. Being brought up by weaving and selling rattan products, the affection of familial bonds aspired Boon Ho to share and spread the precious experience and knowledge inherited from his parents, transforming rattan products from daily necessities into decorative items, so that younger generations still get to recognize and admire rattan products.

In the historical trail of Simpang Renggam’s development, pineapple plantation and the rattan industry are closely interwoven into magnificence showered by laboring sweat. Sweet remembrance of his late father entwined like rattan vines, Boon Ho thankfully gives back to his parents’ nurturing grace, persevering to sustain the family-run rattan workshop.

Text: Daniel Lim & Pua Hui Wen

有你 UNI Production
Producer : Mok Yii Chek
Coordinator : Daniel Lim
Cinematographer : Amelia Lim / Evon Pang
Video Editor : Evon Pang
Production Assistant : Michael Lerk
Music : Morning Dew from SerenityStudio – Youtube

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