Nipah Encephalitis Investigating Team : Professor Dato’ Dr Tan Chong Tin

20 years ago, a virus outbreak destroyed the hard work of several generations in Bukit Pelanduk, reaping the lives of over 100 swine farmers and their families within three short months. The government then declared curfews and evacuated villagers from the stricken region, taking swift actions to contain the epidemic. Professor Dato’ Dr Tan Chong Tin led an investigating team from University Malaya Medical Centre (UMMC) to scrutinize and analyze the afflicted. Later on, the virus was proven to be a new type of mutating virus which mainly infects the lungs and brain of patients, previously misdiagnosed as Japanese Encephalitis (JE), therefore it was named Nipah Virus after the place where the first case originated.

In early 1999 during the rapid spread of Nipah virus, more than 100 patients from Bukit Pelanduk and Kampung Baru Sungai Nipah who seemed to suffer from acute encephalitis were hospitalized at UMMC. During clinical treatment, as a neurologist Dr Tan found out that the disease transmission was different from JE, hence he directed the medical team to perform an in-depth study. There is no overnight success in the research field, after 2-3 weeks of observation, the medical team finally shed some light on the new virus. Working under tremendous pressure, the medical team carried out various tests during the intense virus outbreak, attempting to find out effective treatment and prevention methods. Frontline medical personnel also had to bear the risks and fears of being in contact with patients, in the face of unprecedented and unknown virus, it was immensely stressful to be doing extensive first-hand research.

Newly discovered worldwide, there was no prior reference for Nipah virus. Its etiology, symptoms, transmission, hazards, and treatment were inconceivable. Under Dr Tan’s guidance, the UMMC investigating team made a ground-breaking revelation that the Nipah virus derived from livestock —— SARS coronavirus in bats. Due to cross-species mutation, the virus easily defeats the human body’s immune system, infections occur with rapid onset, finally spreading among humans.

The UMMC investigating team did a comprehensive study on Nipah virus, the results of their research benefited countries such as Bangladesh and India where Nipah virus outbreaks happened. As a tool to assist in diagnosis, they could then accurately administer medicine and take precautionary measures. This investigating team led by Dr Tan won the Mahathir Science Award in 2006, as well as the Merdeka Award for Health, Science, and Technology in 2008, accomplishing prestigious honours. Since the outbreak till having gained recognition, Dr Tan and team did not cease their efforts in research. Apart from returning to the village to check on villagers who recovered from the epidemic, they also contributed and joined in research in other afflicted countries.

A few months ago, Dr Tan and doctors from his medical team attended <Nipah Virus 20th Anniversary Review and Sharing Session with Experts> held last year, recounting past incidents and disclosing follow-up research to increase public awareness and understanding of the virus. In the same year, Dr Tan received the title of Emeritus Professor from University Malaya and the 6th Tan Kah Kee Award, also the Lifetime Achievement Award by the Malaysian Society of Neurosciences in 2017. Dr Tan’s contributions in medical and cultural fields are acknowledged, concurrently he is active in promoting the rich culture and history of the local Chinese community.

At present, the Covid-19 pandemic accelerates and spreads widely, with confirmed cases across all continents globally, severely affecting our daily lives and even the world’s economy. In today’s globalization and high population mobility, not only does it escalate the infection rate of the virus, it also largely increases the difficulty of prevention.

Only with enhanced personal alertness and hygiene practice, ruling out unverified news among the flood of information, ensuring accurate intelligence is obtained from official or authoritative channels. Besides, gain basic understanding of the virus to avoid believing in alarmist talk and eliminate unnecessary worries. Dr Tan also reminds that apart from getting treatment, attention and aid must be given to both physical and psychological health of the patients’ family members. Together we weather the storm through mutual support and encouragement.

【Official and Authoritative Information Channels】
Ministry of Health of Malaysia
Kementerian Kesihatan Malaysia
官网:http://www.moh.gov.my/
Twitter:https://twitter.com/KKMPutrajaya
Facebook:https://www.facebook.com/kementeriankesihatanmalaysia/

World Health Organization(WHO)
English:https://www.who.int/emergencies/diseases/novel-coronavirus-2019
Chinese:https://www.who.int/zh/emergencies/diseases/novel-coronavirus-2019

Text: Daniel Lim & Pua Hui Wen

有你 UNI Production
Producer : Mok Yii Chek
Coordinator : Daniel Lim
Cinematographer : Amelia Lim / Evon Pang
Drone : Daniel Lim
Video Editor : Evon Pang
Production Assistant : Michael Lerk
Music : Sean Beeson

COPYRIGHTS 2020 ECHINOIDEA SDN BHD

☕ Buy Us Coffee

Tian Fu Gong Temple in Kuala Selangor

Kuala Selangor, founding place of the Selangor Sultanate, used to be the British colonial government’s administration centre in the late 19th century, and a district officer (DO) was appointed to assist the Sultan in handling state affairs. The DO once got into a railway accident, luckily a black-faced person pulled him out of the train to escape unscathed. Afterwards, he passed by a small temple at the foot of Bukit Melawati and noticed that his saviour was the deity worshipped. As a token of appreciation towards this deity, after discussion with the temple committee, the DO personally granted a freehold land for the temple, exempt from taxes, announced via press statement on 19th March 1897. The temple committee then managed Tian Fu Gong’s construction, completed in 1898 at its current address.

The British colonial government brought in swarms of Chinese labourers from Hokkien to mine iron in Kuala Selangor, hence their beliefs spread. The three main deities worshipped in Tian Fu Gong are MāZǔ, Lord GuǎngZé, and Zhāng Gōng Shèng Jūn, tracing back to Hokkien folk beliefs. Zhāng Gōng Shèng Jūn, who is also known as ‘Huat Choo Gong’ or ‘Tua Hock Gong’, has a black face, messy hair, and holds a sword in protection. The ‘Tua Hock Gong’ statue in Tian Fu Gong was brought from Hokkien to Kuala Selangor by senior Mr Tee Bee Siew; whereas the sworn brothers of Zhāng Gōng Shèng Jūn, ‘Dji Hock Gong’ Siau Gong and ‘Sa Hock Gong’ Ang Gong, were worshipped at Batang Berjuntai and Sekinchan respectively. 

In the early 20th century, educational resources were scarce, the Tian Fu Gong committee organised classes at the vacant temple grounds, where local intellectuals taught nearby children Three Character Classics and the Analects of Confucius. As the number of students increased, the temple compound became inadequate. With tremendous support from the local neighbourhood, SJK (C) Aik Thee moved out of Tian Fu Gong into its current address, which lies 800 metres away, housing 300 pupils. Acclaimed Malaysian patriarch Tan Sri Yeoh Tiong Lay used to study at SJK (C) Aik Thee during his childhood, his wife Puan Sri Tan Kai Yong once held a teaching post there too. Food stalls filled the freed up temple grounds, however along with a few rebuilds, in 2018 the grounds were renovated into a Chinese Zodiac Garden. 

The current temple committee president Uncle Tee Lai Thian’s family has intricate bonds with Tian Fu Gong, having held posts in the temple committee since his great-grandfather’s generation. Back in the 50’s, his father was president. After his father passed away in 1987, his uncle succeeded the position, until he took over in 2005. Tian Fu Gong organises three annual festivals, namely MāZǔ’s birthday in the third month of the lunar calendar, Huat Choo Gong’s birthday in the seventh month of the lunar calendar, as well as contributions to the elderly and needy during Chinese New Year, initiated since the temple’s 100th anniversary celebration in 1990. Huat Choo Gong’s birthday is the grandest celebration, with 100 brilliantly coloured joss sticks standing in front of the temple, the stage outside the temple showing lively opera over 6 consecutive days, and the parade during the actual day attracting thousands of people. 

Besides celebrations, Tian Fu Gong also offers regular services for devotees, such as medium services on the 1st and 15th each lunar month. The current medium, Mr Ng Kit Siong, is 80 years old, fulfilling his duty at Tian Fu Gong for over 30 years. He is very kind and willing to help devotees during non-service days or even at night. Be it praying for safety, curing diseases, choosing auspicious date and time, or consecrating deity statues, Huat Choo Gong is responsive and effective, drawing devotees from near and far to visit. Nonagenarian Ong Sa Mui continually prays at Tian Fu Gong for over 50 years, even when her legs are weak and requiring aid from her son, she mutters sincere prayers while lighting incense. Being blessed by the deity, some devotees volunteer at the temple in return. Aunty Foo Kim Hiok volunteers regularly at the temples of Huat Choo Gong and his sworn brothers, riding the bus from Sekinchan to Kuala Selangor, notwithstanding the toil and exertion for over 20 years. 

Tian Fu Gong is famous in the coastal area, with the prominent Huat Choo Gong who saves people from harm. Before the 20th century, Kuala Selangor was the only commercial port in mid-Malaysia, popular with locals and overseas businessmen, Tian Fu Gong is located beside the busy street, witnessing prosperity together. To date, the prosperous street died down into two rows of shabby shophouses, whereas Tian Fu Gong still flourishes with an abundance of devotees.

Text: Daniel Lim & Pua Hui Wen

有你 UNI Production
Producer : Mok Yii Chek
Coordinator : Daniel Lim
Cinematographer : Amelia Lim / Evon Pang
Drone : Daniel Lim
Video Editor : Michael Lerk
Production Assistant : Michael Lerk
Music : Dyathon – Rose from YouTube

COPYRIGHTS 2020 ECHINOIDEA SDN BHD

☕ Buy Us Coffee

Cockles in Pasir Penambang

Cockles are indispensable in mouthwatering dishes like sour and spicy assam laksa, rich and redolent curry mee, as well as aromatic and delicious char kuey teow. Its tender flesh has the glowing scarlet of blood, tasty to eat whether simply being boiled or stir-fried in spicy sauce. However, cockle farming is an industry with high risk levels and dependent on ecological environment. Pasir Penambang, a century-old Chinese fishing village located at the western part of Selangor, was famous for cockle farming in the 1990’s, also renowned for its abundance of fresh seafood and marine products.

Pasir Penambang has natural advantages in soil characteristics, with muddy seabanks along the coast, brackish water which is a mixture of freshwater and seawater, as well as plentiful planktonic organisms for cockles to feed on, therefore an ideal breeding ground for juvenile cockles. In addition, diligent care by breeders helped ensure high survival rates as well as plumpness, the breeding scale and output is preceded only by “the capital of cockles” Kuala Sepetang in Perak. In contrast to Kuala Sepetang which mainly exports outstation and overseas, the cockles of Pasir Penambang only cater for local wet markets. 

Having started out as a fisherman since 9 years old, then turned to cockle farming in 1989, Mr Kok Chong Beng (transliteration) is an authority figure in blood cockle farming techniques around Pasir Penambang and even within West Malaysia. Ten years after his retirement, Mr Kok still talks excitedly about blood cockles while sharing his experience in managing breeding sites throughout the years. From juvenile to adult, it takes 14 to 18 months for cockles to mature, in the meantime periodical checks are performed on their growth status, as well as dispersing clustered cockles. 

The insightful Mr Kok acknowledged that in order to be profitable, the survival rates of cockles should be at a minimum of 30%. A fruitful harvest combining quantity and quality ensures impressive profitability. The pinnacle of Pasir Penambang cockle yield was 1995 with an annual supply of 40,000 tonnes, yet steeply declined to around 3,000 tonnes in 2015. Back in the glorious 90’s there were dozens of family-run cockle farms in Pasir Penambang, now only a handful remain.

In recent years, marine pollution such as plastic waste and chemical contamination caused severe harm to the survival of cockles, huge amounts of mud and debris from sea-based construction are washed into breeding sites causing cockles to die from suffocation. Climate changes also raise risks faced in cockle farming, for instance the tsunami which occurred towards the end of 2004 not only brought upon stormy waves but also seabed displacement and erosion, inducing mortality rates of cockles. Moreover, natural cockle spawn are getting increasingly difficult to come across, breeders are forced to import cockle spawn from neighbouring countries, resulting in mortality events due to inability to acclimatize hence unfortunate loss of capital.

As  rising breeding costs induced soaring market price of blood cockles, profiteering occurred through illegal fishing and smuggling, dealing yet another heavy blow to cockle breeders. Suffering from dwindling supplies and severe losses, several cockle breeders across Malaysia chose to switch career paths or close down. Mr Low Kock Seong who continued to strive despite facing various challenges, had to do everything on his own in order to reduce operation costs. Being 42 years old, he is already the youngest cockle breeder in Pasir Penambang.

Once illustrious, cockle farming in Pasir Penambang met with inescapable complications, how would cockle breeders cope with unpredictable possibilities and threats? Dubious whether they could or not prevail, as cockles become increasingly rare, the future of the cockle farming industry is like a candle flickering in the wind, glimmering with uncertainty.

Text: Daniel Lim & Pua Hui Wen

有你 UNI Production
Producer : Mok Yii Chek
Coordinator : Daniel Lim
Cinematographer : Amelia Lim / Evon Pang
Drone : Daniel Lim
Video Editor : Michael Lerk
Production Assistant : Michael Lerk
Music : For A Moment from YouTube

COPYRIGHTS 2020 ECHINOIDEA SDN BHD

☕ Buy Us Coffee