More than fifty huge glass jars with red lids, and metal tins neatly arranged on metal shelves, from low to high, layer by layer, containing a wide variety of traditional biscuits and snacks, in a dazzling array of nearly a hundred flavours. Kwong Sang Woh, located in Kajang’s old town, has been in business since 1907, staying in the same address for over a century,...
The Story of Kampung Baru Kalumpang
Walking upon the streets of Kampung Baru Kalumpang, it is absolutely empty of cars, just a crowd of children riding their bicycles, elders meet up for chit-chat at the teahouse, the atmosphere is filled with a sense of simplicity and ease. Currently housing a population of around 3000 people, the small town of Kampung Baru Kalumpang has the longest historical standing within Hulu Selangor district,...
Roast Pork in Lukut
After dark, the surroundings of Lukut Sri Parit village is veiled by serenity, however the See (transliteration) father and son are busying themselves at the rear of their old family house. Hanging on stainless steel racks are processed and marinated whole pigs as well as slices of cut raw pork, ready for firing in the kiln. Kenny and his three siblings are the third generation...